As growing incidence of life-style induced ‘Dia-besity’ continues to pose a major challenge for affected individuals and health experts alike here is some good news on diet- based management of the two-diabetes and obesity.
Scientists at the Indian Institute of Chemical Technology have analysed green, yellow and red bell-peppers, popularly known as capsicum, for anti-hyperglycaemic and anti-hyperlipidemic effect and found very encouraging results
Yellow and Red varieties, however are found to possess better anti-oxidative activity than green….
-Health magazine-